It’s Friday night, the kids are tucked in. I have a cold that has taken residence in my face and my throat – which is fine because I make that phlegm-rattle sound way cuter than it really is. Desperate for a snack, I go to the cupboard, grab a box of saltines and rip open a sleeve to sit down with a stack of crackers and back-to-back-to-back episodes of 30 Rock on Netflix.
And then I shove a cracker in my mouth.
And it’s not good.
UGH.
Now, I’m not one of those people who merely keeps saltines on hand for when I am sick. I really like saltines. And even though I know that they have High Fructose Corn Syrup (which is evil! Evil, I say!), I just can’t quit the saltines. And yes, I have a preferred brand which you know is the result of extensive saltine research. These things must be taken seriously.
Because I eat so many saltines, I’d like to think my palette is refined enough to detect subtle saltine nuances between one box and another – but that probably isn’t true. It seems that there are two different options for a box of Premiums: REALLY REALLY GOOD and EW WHAT IS THIS AND WHY AM I EATING THIS?
This box? It’s the latter. It’s not horrible. It’s just not great. And I guess – because I am overthinking things AS I DO – I want to know why. Why is one box so good that I can’t stop eating them until the whole box is gone and why another seems destined for a life ground up in soups to hide the flavor?
[Note: You are feeling a little sorry for me already, aren’t you, for just how much thought I have devoted to the lowly saltine – but don’t feel sorry for me. Oh no.]
Clearly, the next step was to email Nabisco.
I’m sure they will see that email Monday morning and wonder what the hell is wrong with that woman in Michigan who emailed them on a Friday night about the taste of their crackers. It’s a little neurotic, I know. I own it, I’m okay with that.
But, I’m kind of looking forward to their answer. And I’m REALLY REALLY hoping they tell me how to avoid the dud boxes. You won’t be laughing at me then, Internet. Not when I always have a stock of the best saltines EVER in my cupboard and you have the icky ones. I’ll have the last laugh. Just you wait.
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